Description
Practical guidance for growing herbs in containers.
In this 32-page booklet, discover how easy it can be to grow herbs in almost any space. Begin with the soil and learn how to prepare it for your planting. Then, compare the advantages of the different types of containers before learning the best practices for potting and maintaining your plants. Other topics covered include overwintering, growing indoors, and methods of preservation.
A comprehensive list of herbs and edible flowers is also provided and includes detailed information on what each one needs to grow and whether it can be done indoors. The list includes:
- Anise
- Basil
- Chives
- Garden Cress
- Dill
- Fennel
- Garlic
- Ginger
- Horseradish
- Lemon
- Plus, many more!
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